How to Cut a Cigar

The Cut Determines the Draw

The cut you make on the head of a cigar directly affects airflow and, therefore, flavor. Too little removed and the draw is tight. Too much and the wrapper can unravel. The goal is a clean, precise cut that opens the draw without compromising the cigar's structure.

Guillotine (Straight Cut)

The most popular and versatile method. A double-bladed guillotine cutter delivers the cleanest result.

How to do it: 1. Find the shoulder — where the curved cap transitions to the straight body 2. Position the cutter just above the shoulder (1/16" to 1/8" into the cap) 3. Cut in one swift, confident motion — hesitation leads to a ragged cut 4. Don't cut below the shoulder or the wrapper will begin to unravel

Best for: Most cigars, especially robustos, toros, and churchills with rounded heads.

V-Cut (Cat's Eye)

The V-cutter carves a wedge into the head rather than removing the entire cap. This concentrates the draw into a deeper channel, intensifying flavor and increasing smoke concentration.

Best for: Figurados, torpedoes, and any cigar where you want a more concentrated draw experience.

Punch Cut

A circular punch removes a small disc from the center of the cap, leaving the wrapper fully intact. This results in the tightest draw of the three methods.

Best for: Rounded caps, parejos, and smokers who prefer more resistance in their draw.

The Most Common Mistake

Cutting too deep. The cap — the small piece of tobacco pasted to the head — is there to seal the cigar and protect the wrapper. Once you cut through the entire cap and into the body, the wrapper can begin to unravel, especially with thinner wrapper leaves.

Tools Worth Having

A cheap cutter will crush rather than cut your cigar's cap. Invest in a cutter with sharp, stainless steel blades. A quality guillotine cutter can last years with minimal maintenance.